Seating for this event is limited and going fast! Sunday August 26th 5:00 pm - 8:00 pm Any questions contact: [email protected] / (615) 891-1476 You may also purchase tickets at RED Spirits & Wine Buy now
Chef Piero will teach you how to make Fettuccine, Angel Pasta and Cheese Ravioli. You will be able to take your pasta home to cook and enjoy it later! $75 pp Buy now
Join Coco's and Paolo Demarie of Demarie Wine Cellar of Piedmont, Italy at Coco Events for a singularly unique Wine and Black Truffle Dinner. A sumptuous 5 Course meal prepared by our very own Italian born Chef Piero Notardonato will be paired with 6 extraordinary...
France is one of the world’s finest wine producing regions. In Wine 101 ‘France’ we will discuss and sample wines from some of the major areas in France which are available in the Nashville Market while wading through some of the label confusion. Taste several...