Seating for this event is limited and going fast! Sunday August 26th 5:00 pm - 8:00 pm Any questions contact: [email protected] / (615) 891-1476 You may also purchase tickets at RED Spirits & Wine Buy now
Coco's Event Center
5105 Alabama Avenue, Nashville, TN, United States
Chef Piero will teach you how to make Fettuccine, Angel Pasta and Cheese Ravioli. You will be able to take your pasta home to cook and enjoy it later! $75 pp Buy now
Coco's Event Center
5105 Alabama Avenue, Nashville, TN, United States
Join Coco's and Paolo Demarie of Demarie Wine Cellar of Piedmont, Italy at Coco Events for a singularly unique Wine and Black Truffle Dinner. A sumptuous 5 Course meal prepared by our very own Italian born Chef Piero Notardonato will be paired with 6 extraordinary...
France is one of the world’s finest wine producing regions. In Wine 101 ‘France’ we will discuss and sample wines from some of the major areas in France which are available in the Nashville Market while wading through some of the label confusion. Taste several...
Coco's Event Center
5105 Alabama Avenue, Nashville, TN, United States
Ever wonder what wines go best with take-out food? Having Mexican, Thai or Indian food can often be challenging. And even though many have beer with pizza and Sushi…for those of us who don’t drink beer…well, it can be challenging. Come and get some great...
Coco's Event Center
5105 Alabama Avenue, Nashville, TN, United States
As the holiday season rolls around, do you find yourself asking ‘what wine really goes with Turkey?’ or ‘Gewurztraminer again???” The good news is that there are many great wines that will make your 2018 Thanksgiving feast one to remember. Whether you like red or...
Getting up on this side of the dirt every day is always worth celebrating. However, if you are one of those people who feel you need a special reason; the holidays provide it! Why not have a party with only sparkling wine and cheese? Come...
Learn Old-School Italian/American Cooking - six sessions in total, Each distinct session offers a Three Course Meal, Dinner and a glass of Wine . You also get a 28 page cookbook that includes all 6 sessions Chicken Cutlets for Parmigiana Spinach Salad with Bleu Cheese...